When the weather turns hot, we tend to eat lighter meals, so summertime and seafood just makes sense. It's quick, it's packed with protein, vitamins, and good fats, and it's delicious any way you prepare it. If you've got a craving for it but the thought of turning on the oven makes you shy away, look no further than these recipes that will have you chillin' in no time. Most of them require nothing more than a quick boil or sear, and all of them are served cold.
Chilled Mussel & Asparagus Vichyssoise
Green Herb Gazpacho with Grilled Prawns
Niçoise Salad with BC Albacore Tuna