top of page


Confetti Sweets knows the joy of a cookie
Many of us grew up making cookies with our moms, or still enjoy baking them with our own kids, or just for ourselves – it’s a simple pleasure, putting together sugar, butter and flour and reaping the rewards afterwards. But have you met Kathy Leskow? Ten years ago, the Sherwood Park mom took her love of baking up a notch, embarking on the journey of turning cookies (cupcakes and cakes too) into a thriving business. And, while people around her describe Leskow as a trailblazer
Lucy Haines
Feb 5, 20255 min read


Decadent December Desserts
This month we’re thinking outside the stand alone restaurant and throwing the spotlight on in-house dining in some of Alberta’s finest...
web2879
Dec 15, 20225 min read


The Desserts of Diwali
Move over, Canadian thanksgiving, and make room for Diwali — one of the world’s most beloved and widely celebrated autumn festivals....
web2879
Oct 20, 20225 min read


Eggnog Marshmallows
This recipe first appeared in Chef's Tips in our December 2018 issue courtesy Marie Ghesquiere of She Bakes Bouquets .
web2879
Dec 4, 20181 min read
bottom of page
