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    All Up In Your Grill
    Keane Straub
    • Aug 13, 2021
    • 5 min

    All Up In Your Grill

    Our ancestors first cooked meat over an open flame about 700,000 years ago. No one really knows how exactly this came about, but one...
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    Culinaire Magazine acknowledges that we live, work and play on the traditional territories of the Blackfoot Confederacy (Siksika, Kainai, Piikani), the Tsuut'ina, the Îyâxe Nakoda Nations, the Métis Nation (Region 3), and all people who make their homes in the Treaty 7 region of Southern Alberta.

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