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Workshop Chimichurri
This recipe first appeared in the June 2016 issue of Culinaire Magazine courtesy Chef Kenny Kaechele of Edmonton's now-closed WORKSHOP...
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Jun 4, 20162 min read
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Grilled Fruit and Vegetable Salad
This recipe first appeared in Chef's Tips in the June 2016 issue of Culinaire Magazine courtesy Chef Lindsay Porter, now executive chef...
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Jun 4, 20161 min read
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Pretzels with Maple Butter
This recipe first appeared in Chef's Tips in the May 2016 issue of Culinaire Magazine courtesy Chef Alexei Boldireff.
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May 3, 20161 min read
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Braised Brisket with Carrot Puree and Napa Cabbage
This recipe first appeared in Chef's Tips in the April 2016 issue of Culinaire Magazine courtesy Chef Kai Salimäki.
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Apr 5, 20161 min read
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Creamy Potato, Leek and Sausage Soup
This recipe first appeared in our March 2016 issue courtesy Dan Clapson.
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Mar 8, 20161 min read
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Curried Kohlrabi and Potato Soup
This recipe first appeared in Soup Kitchen in the January / February 2016 issue of Culinaire Magazine courtesy Dan Clapson.
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Feb 1, 20161 min read
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