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Shrimp Umani
This recipe first appeared in Off the Menu in the July / August 2019 issue of Culinaire, courtesy Chef Tomo Kurosawa of Redheads Japa...
Chef's Tips
Jul 1, 20191 min read
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Fresh Herb Green Gazpacho with Grilled Prawns
This recipe first appeared in the Soup Kitchen in the July / August 2017 issue of Culinaire.
Soup Kitchen
Jul 1, 20171 min read
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Chilled Mussel and Asparagus Vichyssoise
This recipe first appeared in the July / August 2012 issue of Culinaire, courtesy Chef Thierry Meret.
Chef's Tips
Jul 3, 20121 min read
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