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Current Issue

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Make it an Endless Summer

There's still some warm weather left, Alberta, so let's enjoy it while we can! IPAs, olive oil, snacks for refuelling, autumn-adjacent recipes, and more!

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Culinaire Events

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Watch for all of the winners to be announced in the October issue of Culinaire!

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About Us

ABOUT CULINAIRE

Image by Brooke Lark

Culinaire is a food and beverage magazine tempting tastebuds, engaging appetites, and celebrating Alberta. We’re highlighting local people and learning from their experience and success. Sharing their secrets are chefs, sommeliers, brewers, mixologists, restaurateurs, and local food and beverage experts.

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