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Black Sheep’s Pistachio and Sour Cherry Tart
This recipe first appeared in Off the Menu in our April 2020 issue of Culinaire Magazine courtesy Chef Benjamin Griffin of Calgary's...
Another Taste
Apr 2, 20201 min read


Onion Tart
This recipe first appeared in the April 2020 issue of Culinaire Magazine courtesy Natalie Findlay. Easter weekend is an exciting...
Another Taste
Mar 31, 20201 min read


Grilled Baby Lamb Chops with Patates Lemoni
This recipe first appeared in the April 2020 issue of Culinaire courtesy Chef Elina Komusidi. According to Sous Chef Elina Komusidi at...
Another Taste
Mar 31, 20201 min read


Lemon Cod with Olives and Feta
This recipe first appeared in the Jan / Feb 2020 issue of Culinaire Magazine courtesy Natalie Findlay.
Natalie Findlay
Feb 5, 20201 min read


Sweet Scones with Dark Chocolate and Apples
This recipe first appeared in our Off the Menu from our January / February 2020 issue, courtesy of Sidewalk Citizen Bakery in Kensington.
Off the Menu
Jan 1, 20201 min read


Crispy Christmas Miso Chicken
This recipe first appeared in Chef's Tips in the December 2019 issue of Culinaire courtesy Chef Sal Polizzi. Even for seasoned pros like...
Another Taste
Dec 4, 20191 min read
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