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The Art of Japanese Fine Dining
As Japanese cuisine has gained popularity in Alberta over the past decade, we now have opportunities to explore and enjoy more elaborate...
Patricia Lau
Mar 20, 20235 min read


Miso Soup
One item that must be a part of a bento box is hot is miso soup. Miso soup has three basic components: dashi (stock), miso (soybean...
Natalie Findlay
Mar 10, 20231 min read


Japan’s most famous beverage is gaining ground
Gone are the days of one cheap bottle of sake on liquor store shelves. Sake is becoming mainstream and widely available throughout...
Adrianne Lovric
Mar 6, 20235 min read


Say Cheese!
Perhaps one of the longest, continuous love affairs in gastronomy is that between humans and cheese. For more than 7,000 years we’ve been...
Keane Straub
Feb 8, 20233 min read


Gorgonzola Cream Sauce
Read more about Chef Elisa Zenari here.
Chef's Tips
Feb 8, 20231 min read


Burrata with Roasted Stone Fruit and Dukkah, and Sour Dough Toast Points
Read more about Chef Eugene Hicks here.
Chef's Tips
Feb 8, 20231 min read
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