Saïd M'Dahoma's Chocolate and Vanilla Yule Log
Read more about Saïd M'Dahoma here
top of page
Chef's Tips
- Dec 13, 2021
- 1 min
Chef Sheena Howdle's White Chocolate and Orange Mousse Tart
Read More about Chef Sheena Howdle here
37
Renée Kohlman
- Dec 6, 2021
- 2 min
Step by Step: Cheese Gougères
One thing I like to make ahead for holiday snacking are cheese gougères. If you’re not familiar with gougères, think of them as savoury...
255
Chef's Tips
- Nov 15, 2021
- 1 min
Chef Lance Monteiro's Lentil and Sweet Potato Stew
Read more about Chef Lancelot Monteiro here.
77
Chef's Tips
- Nov 15, 2021
- 1 min
Chef Danny Beaulieu's Poblano Cornbread
Read more about Chef Danny Beaulieu here.
64
Renée Kohlman
- Nov 3, 2021
- 3 min
Eggplant and Shrimp Coconut Curry
The unfortunate eggplant has been fighting off a bad reputation for centuries. Some folks thought it would give them leprosy, cancer,...
160
Natalie Findlay
- Oct 14, 2021
- 1 min
Chicken and Mushroom Wild Rice Soup
There is nothing like a chill in the air to start us craving a bowl of warm, comforting, hearty soup. It’s time to reach into your...
69
Chef's Tips
- Oct 8, 2021
- 1 min
Pumpkin Pancakes
Read more about main grower Kate de Windt and Somerset Farms here.
124
Chef's Tips
- Oct 8, 2021
- 1 min
Fall Stuffed Pumpkin or Squash
Read more about Chef Scott Downey and The Butternut Tree here.
39
Chef's Tips
- Oct 8, 2021
- 1 min
Pitelli (Zucchini Fritters)
Read more about Chef Ryan Roque and ATCO Blue Flame Kitchen here.
52
Chef's Tips
- Oct 8, 2021
- 1 min
Mussels and Sikil P'aak Tostada
Read more about Chef Rafael Castillo and Fonda Fora here.
27
Renée Kohlman
- Oct 4, 2021
- 2 min
Step by Step: Marbled Pumpkin and Cream Cheese Gingersnap Tart
Thanksgiving is just around the corner and I can’t wait. The food is always fantastic, the weather is still decent, and there's this...
596
Renée Kohlman
- Sep 24, 2021
- 1 min
Sausage and Pepper Calzones
As we slip into back-to-school mode, it’s always a good idea to have the freezer packed with simple suppers and snacks to reheat on busy...
46
Chef's Tips
- Sep 17, 2021
- 1 min
Tart Cherry Lemonade
Read more about Chef Lynsey Armstrong and DNA Gardens here.
33
Chef's Tips
- Sep 17, 2021
- 1 min
Honey Whisky Sirloin with Red Cabbage with Honey Caraway Dressing
Read more about Art and Cherie Andrews, and Chinook Honey Company, here.
52
Chef's Tips
- Sep 17, 2021
- 1 min
Blackcurrant Ice Cream Parfait
Read more about Ilse and Hugo Bonjean, and Spirit Hills Winery, here.
28
Natalie Findlay
- Sep 13, 2021
- 1 min
Stuffed Eggplant
If there is one thing I can count on to upgrade the WOW factor in a meal - it’s making something that I can stuff. And the good news, you...
33
Off the Menu
- Sep 8, 2021
- 1 min
Off the Menu: Madeleines with Carrot Caramel
This year we celebrated Canada Food Day with a segment on Global TV, and featured dishes from local restaurants’ Alberta On The Plate...
65
Chef's Tips
- Aug 13, 2021
- 1 min
You Need A BBQ's Sticky Asian Braised Pork Belly
Read more about Russell Bird and You Need a BBQ here.
116
bottom of page