Zucchini Dip
- Another Taste
- Sep 5, 2015
- 1 min read
This recipe first appeared in the September 2015 issue of Culinaire Magazine courtesy Natalie Findlay.
This delicious dip will be the star. You can add as much or as little roasted garlic as you like. This would also make a tasty and healthy spread for sandwiches.
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