Carrot 'Cake' French Toast
- Chef's Tips
- Feb 11, 2025
- 1 min read
Deep down, Chef Scott Redekopp of Calgary's Hotel Arts Group says he’s a sucker for cream cheese icing, which served as part of the inspiration for Carrot ‘Cake’ French Toast. “At Hotel Arts we make our own carrot cake brioche but at home I simply use thick cut white bread or brioche, or leftover baguette – use whatever you want.”
Oh my goodness, combining carrot cake and French toast is pure genius! I’m actually in the kitchen trying this recipe out right now, just waiting for the bread to soak up all that goodness. While I have a few minutes to kill, I’m just on my phone playing a quick game on minigame. Can’t wait to taste the final result!
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