Chai Pear Pie

This recipe first appeared in the October 2025 issue of Culinaire Magazine courtesy Natalie Findlay.

The cooler fall weather invites

us to surround ourselves with

warming notes. From cozy sweaters

and toques on the outside, to the

warming spices of cinnamon, cardamon

and nutmeg for the inside. Add these this pie to your fall and winter repertoire knowing that you will find comfort and warmth in enjoying them throughout this cooler season.