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Grilled Lamb Rack with Chimichurri

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Apr 2, 2019
1 min read

This recipe first appeared in Chef's Tips in the April 2019 issue of Culinaire Magazine courtesy Chef Anthony Pittoello at Modern Steak Stephen Avenue in Calgary.

Step by Step: Garden Vegetable Caponata

Steak and Chimichurri Sauce

Breakfast Poutine

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